MUTTAQIN, M. Analisis Permasalahan Healthy Food Dengan Menggunakan Metode SWOT. JURNAL MULTIDISIPLIN BHATARA, [S. l.], v. 1, n. 3, p. 65–72, 2024. DOI: 10.59095/jmb.v1i3.166. Disponível em: https://subset.id/index.php/BHATARA/article/view/166. Acesso em: 21 nov. 2024.